Baja Fish Tacos with Gorton's Fish Fillets and Mission Tortillas

Recipe - ShopRite Corporate

Prep Time20 Minutes

Servings2

Cook Time15 Minutes

Calories320

Ingredients

1 4 Mission Flour tortillas

1 cup Corn Pico

8 Gorton’s fish sticks

1 cup Red Cabbage

1 avocado

1/4 cup crumbled queso fresco

1/4 cup pickled red onions

1/4 cup sriracha mayo

1 4 cups Roma tomatoes

4 cups black beans

4 cups charred corn

1 cup cilantro

1/2 cup lime juice

Salt, to taste

Pepper, to taste

Directions

FOR TACO:

Slightly char the tortilla on high heat.
Prepare fish sticks according to package directions.
On top of the tortilla add sliced avocado, corn pico, 2 fish sticks, red cabbage, queso fresco and red onions.
Drizzle with sriracha mayo.

FOR CORN PICO:

1. Mix all ingredients together and serve.

Nutritional Information

12 g Total Fat
42 g Total Carbohydrate
13 g Protein

20 minutes

Prep Time

15 minutes

Cook Time

Servings

320

Calories

Shop Ingredients

Makes 2 servings

1 4 Mission Flour tortillas

Mission Super Soft Fajita Flour Tortillas, 20 count, 23 oz

Add Mission Super Soft Fajita Flour Tortillas, 20 count, 23 oz to Favorites.Add Mission Super Soft Fajita Flour Tortillas, 20 count, 23 oz to Favorites.

$4.19$0.21 each

1 cup Corn Pico

Goya Pico De Gallo Mild Salsa, 17.6 oz

Add Goya Pico De Gallo Mild Salsa, 17.6 oz to Favorites.Add Goya Pico De Gallo Mild Salsa, 17.6 oz to Favorites.

$3.39$0.19/oz

8 Gorton’s fish sticks

Gorton's Breaded Fish Sticks, 20 count, 19 oz

Add Gorton's Breaded Fish Sticks, 20 count, 19 oz to Favorites.Add Gorton's Breaded Fish Sticks, 20 count, 19 oz to Favorites.

$8.29$0.44/oz

1 cup Red Cabbage

Fresh Express Shredded Red Cabbage, 8 oz

Add Fresh Express Shredded Red Cabbage, 8 oz to Favorites.Add Fresh Express Shredded Red Cabbage, 8 oz to Favorites.

$2.49$0.31/oz

1 avocado

Organic Hass Avocado, 1 each

Add Organic Hass Avocado, 1 each to Favorites.Add Organic Hass Avocado, 1 each to Favorites.

$1.99

1/4 cup crumbled queso fresco

Tropical Queso Fresco Centroamericano, 12 oz

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$6.59$0.55/oz

1/4 cup pickled red onions

Red Onion

Add Red Onion to Favorites.Add Red Onion to Favorites.

$0.93 avg/ea$1.49/lb

1/4 cup sriracha mayo

Huy Fong Foods Sriracha Hot Chili Sauce, 17 oz

Add Huy Fong Foods Sriracha Hot Chili Sauce, 17 oz to Favorites.Add Huy Fong Foods Sriracha Hot Chili Sauce, 17 oz to Favorites.

$5.99$0.35/oz

1 4 cups Roma tomatoes

Roma Tomato

On Sale! Limit 4 lbs

Add Roma Tomato to Favorites.Add Roma Tomato to Favorites.

$0.37 avg/ea was $0.48 avg/ea$0.99/lb

4 cups black beans

Wholesome Pantry Organic Black Beans, 15.5 oz

Add Wholesome Pantry Organic Black Beans, 15.5 oz to Favorites.Add Wholesome Pantry Organic Black Beans, 15.5 oz to Favorites.

$1.39$0.09/oz

4 cups charred corn

Yellow Corn, 1 each

Add Yellow Corn, 1 each to Favorites.Add Yellow Corn, 1 each to Favorites.

$0.89

1 cup cilantro

Organic Cilantro, 1 each

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$1.99

1/2 cup lime juice

Fresh Lime, 1 each

Add Fresh Lime, 1 each to Favorites.Add Fresh Lime, 1 each to Favorites.

$0.50

Salt, to taste

Morton Coarse Kosher Salt, 48 oz

Add Morton Coarse Kosher Salt, 48 oz to Favorites.Add Morton Coarse Kosher Salt, 48 oz to Favorites.

$3.99$0.08/oz

Pepper, to taste

McCormick Coarse Ground Black Pepper, 3.12 oz

Add McCormick Coarse Ground Black Pepper, 3.12 oz to Favorites.Add McCormick Coarse Ground Black Pepper, 3.12 oz to Favorites.

$5.99$1.92/oz

Nutritional Information

12 g Total Fat
42 g Total Carbohydrate
13 g Protein

Directions

FOR TACO:

Slightly char the tortilla on high heat.
Prepare fish sticks according to package directions.
On top of the tortilla add sliced avocado, corn pico, 2 fish sticks, red cabbage, queso fresco and red onions.
Drizzle with sriracha mayo.

FOR CORN PICO:

1. Mix all ingredients together and serve.